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Paneer Bread pakoda

Paneer Bread pakoda
पनीर ब्रैड पकोडा

Ingredients

Paneer
Bread
Ajinomoto
Onion crushed
Green chili crushed
Tamoto Souce
Chili souce

Kishmish - Crushed
Kaju         - Crushed

Salt as desired

How to cook Paneer Bread Pakoda

Cut the Bread in 1/4 pieces

Now crushed the paneer and mix into crushed onion ,chili , kishmish , kaju, souce, ajinomoto,salt and make mixture

Now put 2 Pieces of bread and fill inside the paneer masala

Make all bread pieces fill like this

Now warm oil in the non sticky kadhai and fry all stuffed pieces of bread till the crispy golden browen.

Now Paneer Bread pakoda is ready serve it with Tamoto souce.
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