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खोया मटर Curry

खोया मटर Curry

Ingredients

खोया ( मावा) : 250 Gms
मटर              : 200 Gms
पनीर             : 100 Gms crushed
टमाटर           : 5-6
प्याज            : 1
लहसुन           : 1/2

नमक             : As desired
काली मिर्च      5-6
गरम मसाला   : 2 Spoon
खोया मटर Curry मसाला : 2 Spoon
मक्खन          : 4-5 Spoon white Butter
काजू गार्निश के लिऐ : 5-10

How to cook खोया मटर Curry

Make paste onion , garlic , ginger .Black peper, badi ilaychi, cloves

Make paste of dry Khoya ( Mawa)

Crushed paneer

Choped tamoto

Roast cheshews

Now warm oil in the Non sticky kadhai.

After that fry previously made paste in the kadhai

Now cook till then browen , after then previously cuted tamoto

Now cook till then dry

After then mix khoya ( Mawa), now cook fry till then golden browen

Mix mashed paneer in the mixture

Mix 1/2 Cup water and cook , mix Green Matar

Cook 10-15 Minutes

Now खोया मटर Curry तैयार है , अब Roasted kaju , White Butter से Garnish करके सर्व करें।

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