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Chili chicken चिली चिकन

Chili chicken
चिली चिकन

For 2 Persons
Cook time 20-25  Minutes

Ingredients :

Chicken 250 Gms
Capsicum : 1
Onion        : 1
Souce         : 3-4 Spoon

Ginger       :1
Garlic        : 1
Cloves       : 4-5
Black peper : 4-5
White Butter

How to cook चिली चिकन

 wash fresh bone less chicken and cut small pieces and half fry of chicken pieces

choped capsicum in small pieces

Chaped paneer in small pieces

Choped onion, ginger ,garlic green chili

Now warm oil in the Non sticky fry pen and fry previously choped vegatables , cloves ,black peper, badi ilaychi till then golden browen

After that mix turmerc - 1/2 Spoon, chili powder- 1/2 Spoon, garam masala - 1/2 Spoon , chili paneer masala 1/2 Soon ,

Now mix half boiled chicken pieces, chili pieces and Tamoto souce and fry till then dry

Now चिली चिकन is ready for serve garnishing with Butter.

Now serve it with curd ,pickle, zeera fried rice , roti ,nan or kulcha which you like.
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