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How to make KAJU KATLI

KAJU KATLI DEEWALI SPECIAL



INGREDIANTS

KAJU -2 Cup Powder
MILK-1 CUP
MAWA-2 CUP
SILVER BERK-3 TO 4
SUGAR -2 CUP POWDER

NOW MIX KAJU POWDER ,MILK POWDER
AND SUGER , MAWA WITH MILK AND PURE GHI ALSO THEN MAKING PASTE IN THE BIG BOWL AND MASHED PROPERLY

NOW ALL PASTE TAKE IN THE PLATE AND AND SPARED SMOOTHLY

KEEP IT IN COOL PLACE FO 2 OR 3 HRS

AFTER THAT CUT THE PIECSES  FOR MAKING KAJU KATLI BARFI



AFTER THAT WRAP ALL PIECES IF SILVER OR GOLDEN BERK.

NOW KAJU KATLI BARFI IS READY TO SERVE..:)))))

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