How to make CHEESE BREAD PKODA

CHEESE BREAD PKODA

INGREDIENTS


BREAD - 12 PIECE
MOZERELA CHEESE
PANEER

SALT - AS REQUIRED
ONION
GINGER
DHANIYA GREEN LEAVE

NOW MAKING CUT THE BREAD BETWEEN TWO PIECES.

NOW MIX SMALL PIECES OF ONION AND GINGER MIX IN THE CHOPED PANEER WITH SALT ALSO.

NOW PUT THE ONE SLICE OF BREAD AND SPEARED MOZERELA CHEESE ON THE BREAD , THEN MIXED PANEER MASALA FILL UP OF BREAD , AND ASOME MOZERELLA CHEESE SPEARED ON THIS , THEN CLOSE IT SECOND PIECE OF BREAD .

NOW PUT THE OIL IN THE KADAHI  OR FRY PEN FOR DEEP FRY ALL TILL THE BROWN AND CRISPY.

NOW OUR CHEESE BREAD PKODA IS READY FOR SERVE WITH TAMATO CHILI SOUSE DHANIYA CHATNI , TEA, OR COLD DRINKS :))))